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JAZZY APPETIZERS
Stuffed Zucchini
One hollowed out zucchini cooked to a golden brown and served with famous a la mer sauce.
$10.00
Popcorn Shrimp
Tender shrimp tossed in Cajun seasoned batter, fried 'til golden and served with hazel dressing.
$7.00
Voodoo Crawfish Tails
*Spicy* Tender crawfish tails beer battered and tossed in our spicy voodoo sauce and served with your choice of ranch or bleu cheese dressing.
$8.75
Stuffed Mushrooms
Tender mushroom caps topped with signature seafood stuffing and baked with Parmesan cheese and white wine.
$7.00
Krab Cakes a la Mer
Two golden brown krab cakes topped with a shrimp and krab Parmesan cream sauce.
$12.00
Beans & Rice
N'awlins favorite boiled red beans and authentic spices over dirty rice.
$5.00
Beans & Rice with Andouille
*Spicy* Our signature beans and rice served with authentic, spicy andouille sausage.
$7.00
Boudin with Beans & Rice
Your choice of smoked or jalapeño boudin sausage link with a generous portion of red beans and rice.
$9.00
Jambalaya
*Spicy* A Cajun staple. Andouille sausage, beef tenderloin, and tasso slow-cooked with dirty rice and creole tomato sauce.
$7.00
Boudin Balls with Jambalaya
Three breaded and fried boudin balls served with a side of jambalaya.
$9.00
Cajun Calamari
Seasoned, breaded calamari, fried golden brown and served with sauce piquant and Parmesan cheese.
$10.00
Catfish Nuggets
Served with tartar sauce and some lemons for squeezing.
$7.00
Beer Battered Onion Rings
A heaping pile of our signature beer-battered onion rings.
$5.00
Mixed Platter
*Spicy* A generous portion of jambalaya, popcorn shrimp, fried shrooms, and onion rings. Serves 3-4.
$9.50
Voodoo Wings
*Spicy* Spicy voodoo-infused chicken wings are meaty, plump, and perfect for sharing with the group.
$7.00+
Fried Pickles
Sliced dill pickles fried in yellow cornmeal and served with ranch dressing.
$4.00
Tour of New Orleans
*Spicy* Jambalaya, beans and rice, cup of gumbo, and two hushpuppies.
$9.00
SOUP & SALADS
Gumbo
Our authentic New Orleans style gumbo with dark roux, andouille sausage, seafood, dirty rice, and plenty of flavor.
$4.50+
Mixed Green Dinner Salad
A perfect side salad with choice of dressing on the side, fresh tomatoes, and homemade croutons.
$3.50
Shrimp Salad
A dozen seasoned shrimp on a bed of mixed greens and veggies. Served with choice of dressing and homemade croutons.
$12.50
Grilled Chicken Salad
Sliced grilled chicken tenders served piping hot on a bed of mixed greens and veggies. Served with choice of dressing and homemade croutons.
$10.50
N'AWLINS PO'BOYS
Served with Cajun coleslaw and hushpuppies.
Shrimp Po'boy
Tender shrimp tossed in signature Cajun seasoned batter, fried 'til golden brown, and piled on a baguette.
$8.75+
Catfish Po'boy
One delicious catfish fillet piled on a fresh baguette.
$9.75+
Chicken Po'boy
Tender chicken breast fried golden brown and served on a baguette.
$8.75+
Calamari Po'boy
Seasoned and breaded calamari piled high on a French baguette and dressed with sauce piquant.
$9.25+
Crawfish Po'boy
Crawfish tails tossed in signature Cajun seasoned batter, fried 'til golden, and piled on a baguette.
$10.25+
Oyster Po'boy
Battered oysters with seasoned corn flour, tossed onto our fresh baguette.
$11.25+
Andouille Mamou Po'boy
*Spicy* Authentic, spicy andouille sausage topped with Monterey Jack cheese and dressed with sauce piquant.
$8.75+
All American Burger
Half pound prime burger grilled your way.
$10.25+
Louis Armstrong Burger
*Spicy* This half lb. prime burger has some zing! Topped with andouille sausage and Monterey Jack cheese.
$11.25+
Voodoo Chicken Sandwich
*Spicy* Tender chicken breast tossed with spicy voodoo sauce and served on a fresh bun.
$9.25+
VOODOO PASTA
Crawfish Fettuccine
Tails swimming in a Parmesan cream sauce with plenty of pasta.
$12.50+
Crawfish & Andouille Fettuccine
Crawfish tail meat sauteed with spicy andouille sausage tossed with a Parmesan cream sauce.
$13.50+
Chicken Fettuccine
Diced chicken tenders sauteed and finished with fettuccine and Parmesan cream sauce.
$10.25+
Blackened Chicken Fettuccine
*Spicy* Seared chicken tenders on cast iron skillet sauteed into our most popular pasta dish.
$10.25+
Papa Vic's Pasta
Bell peppers, celery, onions, and mushrooms in a chicken fettuccine Alfredo pasta dish.
$11.25+
Seafood Fettuccine
Shrimp, crab, and scallops in a thick, creamy Alfredo sauce.
$13.25+
Shrimp Fettuccine
Plump, juicy shrimp sauteed in a made-from-scratch Parmesan cream sauce tossed with fettuccine.
$12.25+
Shrimp Czarina
*Spicy* This house favorite consists of plump shrimp and julienned veggies that are sauteed in a lemon and cayenne cream sauce.
$13.25+
Cajun Cacciatore
*Spicy* If you're not in the mood for the creamy Parmesan sauce, but want a li'l pasta to fill you up, this is your dish! Our spicy sauce piquant's gonna get this chicken kickin'!
$9.25+
Seafood Little Mamou
*Spicy* Half red sauce, half Alfredo sauce, and a whole lotta flavor.
$11.75+
BLACKENED DISHES
Served with new potatoes, dirty rice, and choice of succotash or veggie medley.
Blackened Catfish
*Spicy* Seasoned and seared catfish served on a bed of rice.
$10.25+
Blackened Tilapia
*Spicy* One seasoned and seared 8 oz. tilapia fillet served on a bed of rice.
$14.25+
Blackened Tilapia with Shrimp Czarina
*Spicy* Seasoned and seared on a cast iron griddle, this baby's topped with a zesty Alfredo sauce with julienne veggies and a touch of cayenne.
$17.25+
Garlic Seafood on Tilapia
*Spicy* Shrimp, scallops, and crab sauteed in a garlic butter sauce piled atop a beautiful piece of blackened tilapia served on a bed of rice.
$18.25+
Blackened Chicken
*Spicy* Boneless skinless chicken breasts seasoned and seared on cast iron griddle.
$9.75+
Blackened Chicken Diane
*Spicy* Mushrooms sauteed in butter with scallions.
$10.25+
Blackened Shrimp
*Spicy* Skewered shrimp seasoned and seared on a cast iron griddle.
$10.25+
Blackened Tuna with Dill Hollandaise
*Spicy* 4 oz. yellowfin tuna steaks seasoned, seared, and topped with dill hollandaise sauce.
$12.75+
JAZZ SPECIALTIES
Served with choice of succotash or veggie medley.
Lemon Pepper Chicken
Juicy chicken breast cooked in our egg Parmesan batter and served on a bed of rice.
$15.25+
Lemon Pepper Shrimp
Shrimp skewers cooked in our egg Parmesan batter and served on a bed of rice.
$15.25+
Cajun Stir-Fry
Choice of beef, chicken, shrimp, or combination sauteed with vegetables and Cajun spices over dirty rice.
$9.25+
Stuffed Catfish
Two flour battered catfish fillets piled on top of seafood stuffing and topped with a cheesy Alfredo sauce. Served with new potatoes and your choice of veggie.
$15.75+
Lemon Pepper Salmon
8 oz. wild caught Alaskan salmon grilled and topped with lemon pepper sauce over a bed of rice.
$18.25+
Chicken a la Mer
Chicken topped with shrimp and crab Parmesan cream sauce over a bed of rice.
$11.25+
Bayou Chicken
Chicken topped with a garlic butter sauce with shrimp and crab over a bed of rice.
$10.75+
DEM CAJUN FRIED
Served with Cajun coleslaw and hushpuppies.
Cajun Fried Shrimp
Tail-on medium shrimp battered in seasoned yellow cornmeal and fried golden brown.
$9.25+
Beer Battered Shrimp
Shrimp in homemade beer batter and fried.
$9.25+
Cajun Chicken Strips
Juicy chicken tenders seasoned, battered, and served with choice of dipping sauce.
$8.25+
Voodoo Chicken Strips
*Spicy* Seasoned and battered chicken strips tossed in made-from-scratch voodoo sauce and served with ranch or bleu cheese dressing.
$8.75+
Fried Catfish
Delicious, flaky, and golden brown.
$9.25+
Fried Oysters
Battered in our special blend of Cajun seasoning and corn flour.
$12.50+
Shrimp & Oyster Combo
Juicy beer battered shrimp and crispy fried oysters are a match made in seafood heaven.
$11.50+
Seafood Platter
1 fillet of fried catfish, 4 beer battered shrimp, and 4 fried oysters.
$16.50+
Alligator Bites
With tartar sauce and hazel dressing.
$18.25+
GRILLED ENTRÉES
Grilled Chicken
Boneless, skinless chicken breasts grilled over an open flame and served on a bed of dirty rice with a choice of vegetable.
$9.25+
Grilled Pork Chop
10 oz. French cut pork chop seasoned, grilled to perfection, and topped with a honey bourbon cream sauce. Served with garlic mashed potatoes.
$18.50+
Grilled Steak Diane
7 oz. filet mignon seasoned, grilled to your liking, and topped with a garlic butter and mushroom sauce. Served with garlic mashed potatoes.
$22.50+
Grilled Steak Orleans
7 oz. filet mignon seasoned and grilled to perfection and topped with worcestershire garlic butter sauce. Served with garlic mashed potatoes.
$22.50+
SAUTÉED F'SURE
Served with dirty rice.
Louisiana BBQ Shrimp
*Spicy* 8 jumbo shrimp sautéed with butter, garlic, rosemary, worcestershire and plenty of other ingredients.
$17.50+
Shrimp Etouffee
*Spicy* Shrimp sautéed in a spicy dark roux and stock sauce. A Cajun staple with nutty flavor.
$12.50+
Crawfish Étouffée
*Spicy* Crawfish tail meat sautéed in spicy dark roux and stock sauce. A Cajun staple with nutty flavor.
$12.50+
Blackened Chicken & Mushroom Étouffée
*Spicy* Diced blackened chicken tenders sautéed with mushrooms in spicy dark roux and stock sauce.
$12.50+
Shrimp & Scallops Pontchartrain
Shrimp and scallops sautéed in signature tequila lime cream sauce.
$16.50+
Shrimp Diane
Shrimp sautéed in garlic, butter, and mushroom sauce.
$12.50+
Seafood St. Charles
A rich Creole dish containing a hint of coconut, shrimp, scallops, crawfish, and crab meat.
$17.50+
Shrimp Creole
Tender shrimp sautéed with tomato, peppers, onions, celery, and Cajun spices.
$12.50+
Crawfish Creole
Tender shrimp sautéed with tomato, peppers, onions, celery, and Cajun spices with crawdads.
$12.50+
LUNCH - N'AWLINS PO'BOYS
Available 11 a.m. - 3 p.m. Served with Cajun coleslaw and hushpuppies.
Shrimp Po'boy
Tender shrimp tossed in signature Cajun seasoned batter, fried 'til golden brown, and piled on a baguette.
$7.75+
Catfish Po'boy
One delicious catfish fillet piled on a fresh baguette.
$8.75+
Chicken Po'boy
Tender chicken breast fried golden brown and served on a baguette.
$7.75+
Calamari Po'boy
Seasoned and breaded calamari piled high on a French baguette and dressed with sauce piquant.
$8.25+
Crawfish Po'boy
Crawfish tails tossed in signature Cajun seasoned batter, fried 'til golden, and piled on a baguette.
$9.25+
Oyster Po'boy
Battered oysters with seasoned corn flour, tossed onto our fresh baguette.
$10.25+
Andouille Mamou Po'boy
*Spicy* Authentic, spicy andouille sausage topped with Monterey Jack cheese and dressed with sauce piquant.
$7.75+
All American Burger
Half pound prime burger grilled your way.
$9.25+
Louis Armstrong Burger
*Spicy* This half lb. prime burger has some zing! Topped with andouille sausage and Monterey Jack cheese.
$10.25+
Voodoo Chicken Sandwich
*Spicy* Tender chicken breast tossed with spicy voodoo sauce and served on a fresh bun.
$8.25+
LUNCH - VOODOO PASTA
Available 11 a.m. - 3 p.m.
Crawfish Fettuccine
Tail swimming in a Parmesan cream sauce with plenty of pasta.
$11.50+
Crawfish & Andouille Fettuccine
Crawfish tail meat sauteed with spicy andouille sausage tossed with a Parmesan cream sauce.
$12.50+
Chicken Fettuccine
Diced chicken tenders sauteed and finished with fettuccine and Parmesan cream sauce.
$9.25+
Blackened Chicken Fettuccine
*Spicy* Seared chicken tenders on cast iron skillet sauteed into our most popular pasta dish.
$9.25+
Papa Vic's Pasta
Bell peppers, celery, onions, and mushrooms in a chicken fettuccine Alfredo pasta dish.
$10.25+
Seafood Fettuccine
Shrimp, crab, and scallops in a thick, creamy Alfredo sauce.
$12.25+
Shrimp Fettuccine
Plump, juicy shrimp sauteed in a made-from-scratch Parmesan cream sauce tossed with fettuccine.
$11.25+
Shrimp Czarina
*Spicy* This house favorite consists of plump shrimp and julienned veggies that are sauteed in a lemon and cayenne cream sauce.
$12.25+
Cajun Cacciatore
*Spicy* If you're not in the mood for the creamy Parmesan sauce, but want a li'l pasta to fill you up, this is your dish! Our spicy sauce piquant's gonna get this chicken kickin'!
$8.25+
Seafood Little Mamou Pasta
*Spicy* Half red sauce, half Alfredo sauce, and a whole lotta flavor.
$10.75+
LUNCH - BLACKENED DISHES
Available 11 a.m. - 3 p.m. Served with new potatoes, dirty rice, and choice of succotash or veggie medley.
Blackened Catfish
*Spicy* Seasoned and seared catfish served on a bed of rice.
$9.25+
Blackened Chicken
*Spicy* Boneless skinless chicken breasts seasoned and seared on cast iron griddle.
$8.75+
Blackened Chicken Diane
*Spicy* Mushrooms sauteed in butter with scallions.
$9.25+
Blackened Shrimp
*Spicy* Skewered shrimp seasoned and seared on a cast iron griddle.
$9.25+
Blackened Tuna with Dill Hollandaise
*Spicy* 4 oz. yellowfin tuna steaks seasoned, seared, and topped with dill hollandaise sauce.
$11.75+
LUNCH - JAZZ SPECIALTIES
Available 11 a.m. - 3 p.m. Served with choice of succotash or veggie medley.
Cajun Stir-Fry
Choice of beef, chicken, shrimp, or combination sauteed with vegetables and Cajun spices over dirty rice.
$8.25+
Chicken a la Mer
Chicken topped with shrimp and crab Parmesan cream sauce over a bed of rice.
$10.25+
Bayou Chicken
Chicken topped with a garlic butter sauce with shrimp and crab over a bed of rice.
$9.75+
LUNCH - DEM CAJUN FRIED
Available 11 a.m. - 3 p.m. Served with Cajun coleslaw and hushpuppies.
Cajun Fried Shrimp
Tail-on medium shrimp battered in seasoned yellow cornmeal and fried golden brown.
$8.25+
Beer Battered Shrimp
Shrimp in homemade beer batter and fried.
$8.25+
Cajun Chicken Strips
Juicy chicken tenders seasoned, battered, and served with choice of dipping sauce.
$7.25+
Voodoo Chicken Strips
*Spicy* Seasoned and battered chicken strips tossed in made-from-scratch voodoo sauce and served with ranch or bleu cheese dressing.
$7.75+
Fried Catfish
Delicious, flaky, and golden brown.
$8.25+
Fried Oysters
Battered in our special blend of Cajun seasoning and corn flour.
$11.50+
Shrimp & Oyster Combo
Juicy beer battered shrimp and crispy fried oysters are a match made in seafood heaven.
$10.50+
Jazz A Louisiana Kitchen (Kansas City, MO)
At Jazz, A Louisiana Kitchen, we strive to bring genuine, New Orleans flare and affordable Creole cuisine to the areas we serve. Top that with live Jazz and you’ve got our formula for a good time. Our menu features Blackened Catfish, Crawfish Fettuccine, Grilled Pork Chop, and Cajun Fried Shrimp. We're located in Kansas City, Missouri at the corner of 39th Street and State Line Rd. Order online for carryout or delivery!92%
of 52 customers recommendedHours of Business
Monday - Thursday
11:00 AM - 10:00 PM
Friday and Saturday
11:00 AM - 11:00 PM
Sunday
11:00 AM - 10:00 PM
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